#Egg white gelatin free marshmallows how to

So what happened with that bag of marshmallows in the 5th grade classroom? Once I’d explained to the students what the marshmallows were actually made from, the students suggested we throw them away instead of eating them! Teaching children about labels and ingredients. One way is to make homemade marshmallows without corn syrup and all the other added chemicals. However, I’m trying my best to reduce the likelihood that my family and I are in that former group by eating foods without added chemicals, preservatives and artificial ingredients. No one truly knows why one person gets cancer and another doesn’t. My point is this, are we not already putting enough junk in our bodies when we eat packaged/processed food that we actually need even more chemicals such as tetrasodium pyrophosphate? It seems that I am constantly hearing that a friend or relative, neighbor or colleague has been diagnosed with cancer, and I’m guessing it’s the same for you. (I could go on about the health issues and studies, but I’ll let you click on the link above and read about it yourself.)ĬHRISTINA’S LIST OF TOP 10 INGREDIENTS THAT SHOULD NOT BE IN YOUR KITCHEN It is used in textile dyeing scouring of wool buffer food additive detergent builder water softener and dispersant.” 002% of tetrasodium pyrophosphate in marshmallows because it’s a chemical, not food! Tetrasodium pyrophosphateĬonsequently, if you go to the US Department of Health and Human Services, and click on Specialized Information Services, you will find that tetrasodium pyrophosphate is described in these words, “This chemical is used as a cleaning compound oil well drilling water treatment, cheese emulsification as a general sequestering agent, to remove rust stains as an ingredient of one fluid ink eradicators, in electrodeposition of metals. In addition, let me add that the label states that there is less than 2% of the last three ingredients, but I don’t care if there’s less than. artificial color (includes BLUE 1) (ditto).natural and artificial flavor (no thank you).modified corn starch (as in genetically modified? whether it is or isn’t, I don’t want any ingredient that’s been chemically “modified”).dextrose (with corn syrup and sugar, they still need to add dextrose?).corn syrup (I do not buy anything which contains corn syrup, read how it’s made and you’ll see why).What Ingredients are in Store Bought Marshmallows? In case you don’t know, ingredients are always listed from the greatest to the least amount. Let’s take a look at the list of ingredients in a big brand bag of marshmallows.

Many of us, in turn, blindly put these ingredients into our bodies. Use these marshmallows to make international s’mores! I brought a bag of marshmallows as an example, to show the of the sort of ingredients that companies put into food. Quite a few years ago, I gave a presentation about making good food choices, and label-reading to my daughter’s 5th grade classroom. There are some things that I just think I have to buy, because there’s no way I could make them in my kitchen.Īs an Amazon Associate I earn from qualifying purchases.įor example, marshmallows: who would think that you could replicate that pillowy-soft goodness at home? The error in that statement is not that one cannot replicate them at home, but there is truly no “goodness” in store-bought marshmallows.

#Egg white gelatin free marshmallows how to

How to make homemade marshmallows without corn syrup isn’t just about avoiding corn syrup, but also all the other chemicals and unnecessary ingredients that are put into most store bought brands.